Home

Pappadakis Milk Chocolate enrobed Crystallised Stem Ginger

price per 100g

£2.50

Ingredients: Ginger (72%), Milk Chocolate 28% (Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier.

Soya Lecithin, Natural Flavouring Milk Chocolate contains: Cocoa Solids 20% min, Milk Solids 20% min

For allergens see ingredients & BOLD

Packed in a factory that handles Peanuts, Tree nuts, Fee. Milk & Soya.