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Pappadakis Dark Chocolate enrobed Crystallised Stem Ginger

price per 100g

£2.50

Ingredients: Crystallised Ginger (74%), (Ginger, Sugar), Dark Chocolate 26% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Flavouring).

Dark Chocolate contains: Cocoa Solids

50% min.

For allergens see ingredients in BOLD.

Packed in a factory that handles Peanuts, Tree nuts, Fee. Milk & Soya.